- Pork Shoulder
- teryaki marinade
- 2 tsbp Worcestershire sauce
- paprika
- cumin
- salt & pepper
- half diced red onion
- 2 chopped scallions
2. Put in crock pot. Add Teryaki until pork is coated.
3. add onions, Worcestershire sauce, scallion.
4. Low for 8-9 hrs
Overall: YUMMY! No pictures because I was lazy, but I was REALLY suprised because I was just throwing stuff together. lol... I'll revisit once I make again.
2 comments:
I'm impressed that a college student used pork shoulder!
Was it cut up or whole, and how much?
lol. Yeah I have a crock pot and it's amazing in there. it was whole and I don't know how big it was... it was $7 worth of meat?
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